2 Cup of Oats
1 Ripe Banana
1 Tin of Coconut Milk
1/4 Agave
Pinch of Salt
1 tsp Baking Powder
Squeeze of Lemon Juice

Method

First up you will need to make a flour like consistency with the Oats, add them to a Nutrinija and blitz.

Add the remaining ingredients and blitz until it forms a smooth batter.

Pre heat a non stick pan over a low heat & lighting oil with coconut oil.

Pour the mixture into the pan directly from the Nutrininja cup. Cook for 2-3 mins on each side or until golden.

Stack up and serve with your favourite toppings!